"Dundulio" rye kvass is a living beverage, matured with time and patience, where the character of rye malt takes center stage. This is not an industrial soft drink – naturally fermented, it is defined by an authentic, crisp acidity and very moderate sweetness. Every sip reveals a rich aroma of toasted rye bread crust and a gentle, naturally occurring carbonation, while an infusion of caraway seeds adds a subtle, spicy depth. As the kvass is not pasteurized to total sterility, it retains its vitality, with a flavor that balances initial malty richness and a dry, refreshing finish. It is a pure result of rye malt and fermentation, crafted for those who appreciate the true, unembellished tradition of Lithuanian kvass.
Style: Kvas
Abv: 0.3%
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"Dundulio" rye kvass is a living beverage, matured with time and patience, where the character of rye malt takes center stage. This is not an industrial soft drink – naturally fermented, it is defined by an authentic, crisp acidity and very moderate sweetness. Every sip reveals a rich aroma of toasted rye bread crust and a gentle, naturally occurring carbonation, while an infusion of caraway seeds adds a subtle, spicy depth. As the kvass is not pasteurized to total sterility, it retains its vitality, with a flavor that balances initial malty richness and a dry, refreshing finish. It is a pure result of rye malt and fermentation, crafted for those who appreciate the true, unembellished tradition of Lithuanian kvass.
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